Empanadillas de Jamón y Queso

Deep fried empanadillas stuffed with ham, cheese, and a little bit of mayo for extra creaminess!

Aceitunas marinadas

Marinated Manzanilla, Arbequina and Gordal Spanish olives

Vaso de gazpacho

Our very famous Spanish chilled tomato soup served in a glass, like at home!

Patatas chips con mejillones

Preserved mussels in escabeche sauce served over potato chips with Espinaler sauce

Patatas chips con boquerones

José Andrés chips, white anchovies and marinated olives

Ensaladilla de Bonito

Potato, carrots, green peas salad with mayonnaise, Spanish canned tuna and confit piquillo peppers, served with bread picos

Croquetas de Pollo

Chicken and béchamel fritters

Patatas bravas

Fried potatoes with spicy tomato sauce and garlic alioli

Pincho de tortilla

Spanish omelet made with potatoes and caramelized onions

Pimientos de Padrón

Fried small green peppers from Padrón, Spain

Pan con tomate

Cristal bread brushed with tomato, extra virgin olive oil, salt

Jamón Ibérico

36-month cured Ibérico pork ham

Jamón Serrano

24-month cured Spanish Serrano ham

Salchichón Ibérico de bellota

Acorn-fed Iberico pork sausage

Chorizo Ibérico de bellota

Acorn-fed Ibérico pork sausage cured in paprika

Queso del día

Chef's daily cheese selection. Ask your server!

Tabla de Jamón Serrano y Queso Manchego

Jamón Serrano and Manchego cheese board

Tabla Ibérica

The ultimate board for Spanish meat lovers! Jamón Ibérico, Manchego cheese, chorizo and salchichón Ibérico de bellota

Barcelona Cobb

Spinach, pinenut and sherry dressing, onions, goat cheese, crispy bacon and raisins

Gazpacho andaluz

The very famous Spanish chilled tomato and vegetable soup served with croutons and brunoised vegetables

Ensalada de aguacate

Avocado, mojo verde and goat cheese

Ensalada de mixta

Romaine lettuce, egg, tomato, onion and Spanish conserved tuna

Ensalada de garbanzos

Chickpeas, tomato, green onion, hard-boiled egg, extra virgin olive oil, sherry vinegar and cumin

Tomates "Venta el Toro"

Quick trip to Vejer de la Frontera! Enjoy tomatoes as served at "Venta el toro" seasoned just with some EVOO, salt and oregano

Ensalada César Giménez

Gem lettuce, grilled chicken, Idiázabal cheese, Spanish anchovy dressing and crispy bread

Bocata de Jamón Serrano

Pan de cristal roll, Serrano ham, brushed tomato and extra virgin olive oil

Bocata de queso Manchego

Pan de cristal roll, Manchego cheese, brushed tomato and extra virgin olive oil

Bocata de Jamón y queso Manchego

Pan de cristal roll, Serrano ham, Manchego cheese, brushed tomato and extra virgin olive oil

Bikini mixto

Grilled ham and cheese sandwich

Bikini cuatro quesos

Grilled Spanish cheese sandwich

Bikini "Ángel Muro se fue a México!"

Breakfast sandwich with cooked ham, cheese, avocado and fried egg

Bikini de Sobrasada

Ibérico spreadable chorizo and cheese grilled sandwich

Coliflor gratinada

Cauliflower, béchamel sauce gratin

Lentejas Con Chorizo

Spanish lentils stewed with carrots, potatoes and chorizo.

Bacalao con pisto

Fried salted Spanish cod with traditional eggplant, peppers and zucchini stew

Calamares en su tinta

Squid stewed in its ink, served with rice

Macarrones con chorizo

Traditional macaroni with pork and tomato sauce

Canelones gratinados con foie

Chicken, pork and duck foie gras baked pasta with béchamel sauce and cheese. Christmas every day!

Fricandó de ternera

Traditional Catalan beef stew, mushrooms, white rice

Albóndigas con sepia y patatas fritas

Ibérico pork meatballs with cuttlefish, tomato sauce, and crispy potatoes

Pollo guisado con arroz

Chicken stewed in caramelized onions and sherry wine served with rice

Callos con garbanzos, morcilla y chorizo

Madrid style tripe stew, chickpeas, morcilla and chorizo served with crispy and warm Spanish bread

1. Cinta de lomo empanada con patatas fritas, 2 huevos fritos y los piquillos de Jordi Andrés

Breaded and marinated pork loin with glazed piquillo peppers, two fried eggs and fried potatoes

2. Morcilla con salsa de tomate, patatas fritas, 2 huevos fritos

Fried blood sausage, tomato sauce, two fried eggs and fried potatoes

3. Merluza frita con cogollos, pimiento de piquillos, anchoas y mayonesa

Fried hake, mayonnaise, gem lettuce, confit piquillo peppers and Spanish anchovies

4. Arroz a la Cubana

2 fried eggs, sautéed rice, tomato sauce, ibérico pork sausage

5. Pisto Manchego con huevos y patatas fritas

Pisto Manchego, fries and 2 fried eggs

6. Pollo Asado con Ensalada y Patatas Fritas

Half roasted chicken, green salad and fries

Txuleburger con patatas fritas, pimientos de Padrón y ensalada verde

The one & only Txuleburger, 6oz dry-age ribeye patty, our non secret sauce, american cheese and piparra pickled peppers. Served with fries, Padrón peppers, and green salad

Plain

Chistorra

Morcilla

Jamón

Mixto

Pan de Cristal

Bread

Extra Virgin Olive Oil

Alioli Sauce

Brava Sauce

José Andrés Potato Chips

Fried Potatoes

Rice

Fried Egg

Green Salad

Tomato Salad

Half Avocado

Morcilla Sausage

Vegan Morcilla

Butifarra sausage

Chistorra sausage

Tortilla de patatas con callos

Spanish omelet with Madrid-style tripe stew

Huevos fritos con aguacate

2 fried eggs, sliced avocado

Huevos fritos Verano en Zahara

2 fried eggs, sliced tomato, oregano, olive oil

Huevos fritos con pisto Manchego

2 fried eggs, traditional eggplant, pepper, and zucchini stew

Huevos Landa

An homage to Restaurant Landa in Burgos. Fried blood sausage, two fried eggs, served with bread

Garbanzos Bar Pinotxo

The signature dish from Bar Pinotxo at La Boquería Market in Barcelona: chickpeas with morcilla served with 2 fried eggs